This is an easy, healthy, protein and healthy fat packed recipe. It can be used as a main dish or as a side.
2 cups chickpeas (cooked, drained and rinsed) or canned
1/2 cucumber, diced
4 stalks green onion, chopped or 1/4 cup red onion, chopped
1/4 cup fresh parsley or 1 tablespoon dried parsley
1 lime, juiced
1/4 cup organic feta cheese, crumbled
1 avocado, diced
1 1/2 tablespoons Extra Virgin Olive Oil
Sea Salt and Black Pepper to taste
Combine all ingredients together in a mixing bowl. If you are making it ahead, don’t add the avocado until ready to serve.
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