Sausage Balls (Flourless, Porkless)

Posted on

by Kimberly Roberto

This porkless, flourless take on a classic is great for an appetizer, snack, or breakfast. It is Advanced Plan/Keto

Makes 30-40

  • 1 lb Turkey Sausage (to make your own, t 1 lb ground turkey, add 1 teaspoon salt, 1/2 tsp pepper, 3/4 tsp thyme, 3/4 tsp dried sage, 1/8 tsp allspice, 1/8 tsp nutmeg, 1/4 tsp onion powder, 1/8 tsp cayenne pepper)
  • 1 egg
  • 1 cup almond flour
  • 8 ounces organic cheddar cheese shredded
  • 2 teaspoons baking powder

Instructions 

  • Preheat oven to 350º. Line a rimmed baking sheet with parchment paper.
  • Combine all ingredients in a large bowl. Using your hands, mix well.
  • Form into balls about 11/2 to 2 tablespoons in size.
  • Bake for 18-20 minutes until slightly browned. Remove to wire rack to cool slightly.

Published by

Kimberly Roberto

Wife, Mom, Daughter, Business Owner with a Passion for Cooking and Eating Healthy Food and Helping Others to do the Same!

Leave a comment