Grain Free Pizza

This pizza is so delicious you will be shocked that it is actually good for you.  Kids will even like this healthy version of pizza.  The great part is that the crust can also be used on it’s own as a flatbread for hummus or other dips or even to make a sandwich with.

To make this pizza, just start with the Pizza Crust/Flatbread recipe in the Maximized Living Nutrition Plans book.  You will cook the crust first and then add organic pizza, pasta or tomato sauce.  You can make your own or use store bought but be sure to check your labels for no additives and NO SUGAR!  Finally, top with organic mozzarella cheese and whatever other toppings you wish.  (In this picture I used organic shredded mozzarella for a plain cheese pizza but I typically use fresh mozzarella and load it up with chopped veggies.)

It is even great reheated the next day or even eaten cold.


Published by

Kimberly Roberto

Wife, Mom, Daughter, Business Owner with a Passion for Cooking and Eating Healthy Food and Helping Others to do the Same!

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