Chicken Nuggets (VERY Kid and Picky Adult Friendly)

Advanced and Core Plan

Serves 4-6

These little nuggets are crowd favorites because they resemble fast food nuggets. These are great for those trying to transition themselves and their families from fast food to healthier versions of their favorites. They come together quickly for a quick lunch or dinner.

Serve them with some mustard, sugarless barbecue sauce, or sugarless ketchup.

18-20 ounces organic shredded chicken (you can pre-cook organic breasts or buy organic canned chicken to have on hand

4 organic eggs

1/2 cup almond flour

2/4 cups organic shredded parmesan

1/2 teaspoon black pepper

1/2 teaspoon paprika (I liked smoked)

1/2 teaspoon granulated garlic

Preheat oven to 400 Degrees

Mix everything together and shape into tablespoon sized balls. Put on a parchment lined or greased baking sheet and press down slightly to make a nugget shape.

Lightly brush the tops with avocado oil.

Bake at 400 Degrees for 10 minutes then flip over and cook another 5 minutes or until crisp.

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Kimberly Roberto

Wife, Mom, Daughter, Business Owner with a Passion for Cooking and Eating Healthy Food and Helping Others to do the Same!

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