Strawberry Cheesecake Bites

Core or Advanced Plan

Serves: 4-6

Here is a simply beautiful, elegant, easy to do dessert.  Make these for your sweetheart or to impress your friends.
-1 lb large organic strawberries
-8 oz. organic cream cheese, softened
-1/2 tsp – 1 tsp spoonable stevia (this is to taste so sweeten it to your liking)
-1 tsp vanilla extract
-lightly toasted almond flour (watch it very carefully, it will brown quickly!) 
1. Rinse strawberries and cut off the very tip of the strawberry so that it will stand up.  Remove the green top and scrape out a hole with a paring knife. .  Prep all strawberries and set aside.
2. In a mixing bowl, beat cream cheese, stevia, and vanilla until creamy. Add cream cheese mix to a piping bag or ziploc with the corner snipped off or simply spoon it in with a small spoon. Fill the remaining strawberries with cheesecake mixture. Dip the filled strawberries in the toasted almond flour.   Refrigerate until serving.

Published by

Kimberly Roberto

Wife, Mom, Daughter, Business Owner with a Passion for Cooking and Eating Healthy Food and Helping Others to do the Same!

3 thoughts on “Strawberry Cheesecake Bites

    1. Actually, you can leave it off all together. It doesn’t add much taste, just more of a garnish. My kids even skip the whole stuffing step and just dip the strawberries in the cheesecake mixture 🙂

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